Clementine Curd – the curdest of the curd

On the toast, to fill the cupcakes with or why not a mini-pie with clementine curd? I’ve heard so much talk about curd that I started comparing it to the sourdough bread curse. It’s like once you’ve tried it, there is no turning back. Honestly I thought curd was a bit like a mayonnaise but with fruit in. How wrong I was. A curd is juice of fruit that you mix with eggs and sugar and then heat it in a water bath until it has congealed into a... Read More